Gluten Free Vanilla Custard Powder
From $1.69
The Well and Good custard powder is a winner – it tastes like regular custard, just without the egg, gluten and dairy.
This custard powder doesn’t need cooking; simply add water and you’re done!
Make a delicious custard tart or a vanilla slice.
The pouring custard is truly versatile, and you can add a dash of brandy to make a perfect accompaniment for your Christmas pudding.
Description
INGREDIENTS: Sugar, Potato Starch, Rice Flour, Maltodextrin, Stabilizer (Calcium Sulphate), Iodised Salt, Thickeners(Sodium Alginate, Xanthan Gum), Natural Vanilla Flavour, Coconut Milk Powder, Natural Colour (Riboflavin).
ALLERGENS
Store in an airtight container in a cool, dry place, away from direct sunlight
POURING CUSTARD
100g Custard Powder
240ml waterand
240ml milk (or milk substitute)
Mix all ingredients in a bowl with an electric mixer for 20-30 seconds on a high speed.
Allow to set.
For a thicker or thinner consistency increase or reduce liquid.
For warm custard heat up in the microwave or in a pot.
*2 heaped tablespoons and 1 cup milk or water makes 1 cup of pouring custard
VANILLA SLICE CUSTARD
100g Custard Powder
150ml water
150ml milk (or milk substitute)
1 Tablespoon oil of your choice
Mix all ingredients in a bowl with an electric mixer for 1-2 minutes on a high speed.
Spread evenly at the desired thickness onto a sponge or puff pastry sheet.
Firmly press a second sheet on top of custard layer.
Allow to set for 20-30 minutes before slicing.
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Additional information
| Weight | 1.01 kg |
|---|---|
| Dimensions | 22 × 12 × 13 cm |
| Size | 100g, 250g, 500g, 1kg, 5kg, 10kg |
| Availability |
Now available in-store at PO BOX 3344 Birkdale 4159 Powered With Oliver Pos |
|---|
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