Organic Quinoa Flour is high in protein and naturally free from gluten.
It has a mild nutty flavour and can be used in gluten free baking or combined with other flours to increase the nutritional profile of recipes.
INGREDIENTS: Organic Quinoa Flour
Store in an airtight container in a cool, dry place, away from direct sunlight
NUTRITIONAL INFORMATION: Typical analysis, to be used as a guide only
|AVERAGE VALUES per 100g
|Fat – total
Fat – saturated
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|20.5 × 12.5 × 12.5 cm
100g, 250g, 500g, 1kg
Now available in-store at
PO BOX 3344 Birkdale 4159
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