Sweet Bun Bread Pre-Mix
From $2.95
This Sweet Bun Mix is easy to prepare and comes out soft and moist.
A great versatile mix can be used to make a variety of laves including – sweet malt loaf, fruit loaf, cream buns, hot cross buns, cinnamon rolls and sweet rolls.
Description
INGREDIENTS: Wheat Flour, Sugar, Vegetable Oil, Salt, Gluten, Emulsifiers, (481, 472 (E), 471) Soy Flour, Flour Treatment Agent (156, 300, 510, 920, 223), Malt Flour, Enzyme (Amylase), Vitamin (Thiamin, Folic Acid)
Contains: GLUTEN, SOY
Store in an airtight container in a cool, dry place, away from direct sunlight
Makes a 750 gm Loaf
450g Bread Pre-Mix
1 ½ tspns yeast
300 mls water (White based bread)
Method Hand Knead
Oven Preheat oven to 190°C (175°C F/F).
Grease a 21 25 x 7cm high loaf tin or comparable sized tray. Combine ingredients in a bowl and bring together to a dough. Roll out onto floured bench and knead.
Place back into bowl, cover and allow to stand for ~ 20 mins in warm place.
Bread Maker Method
Add all ingredients in the order shown above.
Select 750gm loaf setting and any other settings as required, press START!
Nutritional Information
NUTRITIONAL INFORMATION: Typical analysis, to be used as a guide only
| AVERAGE VALUES per 100g | ||
| Energy | 1526kJ
365Cal |
|
| Protein | 10.7g | |
| Fat – total
Fat – saturated |
4.12g
0.53g |
|
| Carbohydrates
Sugars |
69g
8.2g |
|
| Sodium | 507mg | |
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Additional information
| Weight | 1.01 kg |
|---|---|
| Dimensions | 22 × 12 × 13 cm |
| Size | 450g, 4.5kg, 12.5kg |
| Availability |
Now available in-store at PO BOX 3344 Birkdale 4159 Powered With Oliver Pos |
|---|
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