Gluten Free Cookie Pre-Mix
From $4.45
Our gluten free Cookie Mix will help you create delicious multi allergen safe biscuits or cookies at home in your kitchen!
A 500g batch makes approx. 50 Cookies
We provide our recipe sheet with all premixes purchased!
Description
INGREDIENTS:Sugar, Maize Starch, Rice Flour, Tapioca Starch, Modified Starch(Tapioca, Maize), Aluminum Free Bicarbonate Soda, Natural
Vanilla Flavour, Iodised Salt, Mono And Diglycerides, Xanthan Gum, Turmeric.
Store in an airtight container in a cool, dry place, away from direct sunlight.
A 500g batch makes approx. 50 Cookies
Ingredients
500gms cookie mix
125gms sugar
125grms butter
1 egg + UP TO 1 ½ Cups of your favourite additions eg, choc chips, etc
METHOD
Mix dry ingredients together. Rub butter into dry ingredients.
Add vanilla essence and egg. Add chocolate and macadamias.
Spoon onto tray and cook at 180°C for 20-25 minutes.
Better to undercook than overcook – chewy is good!
FREE FROM: wheat, gluten, eggs, milk, peanuts, tree nuts, seafood, sesame and soy * UNLESS ADDED
Nutritional Information
NUTRITIONAL INFORMATION: Typical analysis, to be used as a guide only
| AVERAGE VALUES per 100g | ||
| Energy | 1462kJ
394Cal |
|
| Protein | 4.0g | |
| Fat – total
Fat – saturated |
0.7g
0.5g |
|
| Carbohydrates
Sugars |
85.2g
21.9g |
|
| Sodium | 291mg | |
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Additional information
| Weight | 1.01 kg |
|---|---|
| Dimensions | 22 × 12 × 13 cm |
| Size | 500g, 1kg, 10kg, 15kg, 5kg |
| Availability |
Now available in-store at PO BOX 3344 Birkdale 4159 Powered With Oliver Pos |
|---|
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