Gluten Free Vegan Hot Cross Bun Mix

From $8.50

Gluten Free Vegan Hot Cross Bun Mix

From $8.50

This versatile gluten-free mix is the best Gluten Free Hot Cross Bun Mix that we have ever tasted and is a customer favourite.

Bake about a dozen delicious GF and Vegan Hot Cross Buns easily at home.

Add sultanas, choc chips or whatever you like!

Comes complete with a bag of Cross Mix to pipe on the top before baking.

We provide our recipe sheet with all premixes purchased!

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SKU: GFCLASSISHOTCROSSBUNMIX Categories: , Tags: , , , , , , Made in Australia from at least 90% Australian ingredients


This bread mix was developed especially without corn starch to cater for people with specific food intolerances to corn.

INGREDIENTS; Rice flour, Tapioca starch, Potato flour, raising agents (450, 500, 575), Sugar, emulsifiers (471 (soy), 481), iodised salt, Modified Tapioca Starch, vegetable gums (415, 407), Psyllium Husk), Allspice Pimento Ground, Cinnamon Ground, Coriander Ground, Ginger Ground, Nutmeg Ground, Star Anise Ground

Cross Mix:  Potato starch, icing sugar mix

Store in an airtight container in a cool, dry place, away from direct sunlight


FREE FROM: wheat, gluten, eggs, milk, peanuts, tree nuts, seafood, sesame & soy *UNLESS ADDED

490ml Water
30gm Butter / Oil
450gm G/F Classic Bread Mix
2 tsp Yeast

METHOD: Preheat oven to 220°C (200°C F/F)

Line a muffin tin – GF dough does not form like a normal dough and needs the support of the muffin tray for best results.

Combine ingredients and mix (beater) on SLOW speed for 1 – 2 minutes, or until a smooth batter is achieved.
Spoon batter into tin or tray and allow to prove (height gain of 70% – 100%)

Proof in a nice warm place until the dough doubles in size.

Bake at 210C for approx. 15 minutes until golden.

When cooked, turn onto a wire rack, cool and enjoy!

Download Recipe Sheet

Nutritional Information

NUTRITIONAL INFORMATION:                   Typical analysis, to be used as a guide only


AVERAGE VALUES  per 100g  
Energy 1380kJ


Protein 3.4g
Fat – total

Fat – saturated







Sodium 1180mg

Download Recipe Sheet


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Additional information

Weight 1.01 kg
Dimensions 22 × 12 × 13 cm

450g, 4.5kg, 12.5kg

Availability Now available in-store at
PO BOX 3344 Birkdale 4159

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