From $3.00
Sweet paprika is one of those spices that does far more than its mild reputation suggests. Ground from the finest dried sweet red peppers, it brings a warm, earthy sweetness, a rich ruby colour, and a gentle depth to dishes that neither fresh capsicum nor any other spice can replicate. A cornerstone of Hungarian, Spanish, and Middle Eastern cooking for centuries, sweet paprika is the spice that makes a dish look as extraordinary as it tastes.
Gently sweet and warmly earthy with a soft, rounded pepper flavour and a subtle fruity depth that blooms beautifully with heat. Sweet paprika delivers colour and warmth without heat, making it one of the most approachable and universally loved spices in any kitchen. Its rich, deep red hue is as much a part of its appeal as its flavour, bringing a visual vibrancy to dishes that makes everything on the plate look more considered and more appetising.
Sweet paprika blooms beautifully when added to warm oil or butter at the beginning of cooking, releasing its rich colour and warm, earthy sweetness into the base of a dish. Use it generously as its flavour is mild and approachable, building warmth and depth without heat or sharpness. It works equally well stirred through cold dressings, yoghurt-based dips, and spice rubs where its colour and gentle sweetness add instant visual appeal and flavour complexity without any cooking required.
Use sweet paprika in spice rubs for chicken, pork, and beef, Hungarian and Spanish dishes, roasted vegetables, soups and stews, spiced rice dishes, dips and dressings, and marinades. It pairs naturally with garlic, cumin, coriander, smoked paprika, tomato, olive oil, and cream.
Sweet paprika is the defining spice in a classic Hungarian Chicken Paprikash, delivering the rich, deeply coloured sauce and gentle pepper warmth that makes this dish one of the most comforting and celebrated in all of Eastern European cooking. It is indispensable in a traditional Spanish Patatas Bravas, brings beautiful colour and warmth to a slow-cooked Moroccan Spiced Chickpea Stew, and is essential in a well-made Devilled Egg filling where its vivid red dusting over the finished dish is as important as its flavour within it. Blend it generously into a Sweet Paprika and Garlic Butter for one of the simplest and most rewarding ways to finish grilled chicken, roasted corn, or warm crusty bread straight from the oven.
Gluten free, no additives, and allergen friendly.
Ingredients: Paprika, Sweet (100%)
Store in an airtight container in a cool, dry place, away from direct sunlight.
