Cinnamon (Cassia) Ground
Cinnamon is incredibly versatile and lends itself well to both sweet and savoury dishes.
The flavours of cassia and cinnamon are subtly different both contain a volatile oil giving the warm, sweet flavour we associate with cinnamon but cassia (from Vietnam or Indonesia) contains more of this oil so is hotter and stronger.
Taste the difference between our herbs and spices and others!
INGREDIENTS: Ground Cinnamon
Store in an airtight container in a cool, dry place, away from direct sunlight
LARGE AMOUNTS MAY NEED TO BE ORDERED IN
Allow 14 Business Days for it to arrive at GPO
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|20.5 × 12.5 × 12.5 cm
50g, 100g, 250g, 150g Shaker
Now available in-store at
PO BOX 3344 Birkdale 4159
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