Banana Flour
From $1.99
A nutrient-packed, delicious and light, 100% natural gluten free flour made from green Cavendish bananas grown on the Atherton Tablelands in tropical Far North Queensland, Australia.
Use Natural Evolution Ultimate Gluten Free Baking Flour in all your baking for nutritious, delicious, nutrient packed, high-fibre home cooking.
A unique, power-packed source of dietary fibre. Rich in prebiotic fibre resistant starch for optimum gut health baking that loves your belly.
High in essential minerals and vitamins, potassium, zinc, magnesium and manganese and Vitamin E. Transforms your baked treats into nutrient-rich health foods.
Description
A delicious, high fibre, nutrient-packed, gluten free flour that gives great results for your baking, every time. Gluten free baking that rises beautifully, giving your baking a light fluffy texture, delicious mild flavour and high nutrition.
Use Natural Evolution Ultimate Gluten Free Baking Flour in all your baking for nutritious, delicious, nutrient packed, high-fibre home cooking.
A unique, power-packed source of dietary fibre. Rich in prebiotic fibre resistant starch for optimum gut health baking that loves your belly.
High in essential minerals and vitamins?potassium, zinc, magnesium and manganese and Vitamin E. Transforms your baked treats into nutrient-rich health foods.
INGREDIENTS: Green Cavendish bananas
Store in an airtight container in a cool, dry place, away from direct sunlight
Nutritional Information
NUTRITIONAL INFORMATION: Typical analysis, to be used as a guide only
AVERAGE VALUES per 100g | ||
Energy | 1415kJ
338.2Cal |
|
Protein | 3.5g | |
Fat – total
Fat – saturated |
0.0g
0.0g |
|
Carbohydrates
Sugars |
75.0g
0.0g |
|
Sodium | mg |
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Additional information
Weight | 1.01 kg |
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Dimensions | 22 × 12 × 13 cm |
Size | 100g, 250g, 500g, 1kg |
Availability |
Now available in-store at PO BOX 3344 Birkdale 4159 Powered With Oliver Pos |
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