You can cook the patties like regular burger patties, ensuring it is quick and easy to cater for dietary requirements.

You can order a carton of 15 packs with 8x40g patties per pack for convenience, , a great addition to any home or party catering.   Well priced at $1.33 per patty.

  • A plant-based slider burger patty made from soy-based mince
  • Portion-controlled 40g peices
  • Cook on medium for 4-5 minutes on each side.

Preparation Instructions
Method – Cook sliders from frozen.
Pre-heat grill or pan to medium heat (approx. 220˚C).
Cook each site of the slider for 4-5 minutes until lightly brown on the outside.
Cooking time may vary depending on equipment. Always cook to an internal temperature of at least 70˚C.

INGREDIENTS:  Water, Soy Protein, Canola Oil, Coconut Oil, Natural Flavours, Thickener (Methylcellulose), Cultured Dextrose, Salt, Dextrose, Potassium Chloride, Caramelised Sugar, Beetroot Powder, Potato Starch, Yeast Extract, Cocoa Powder.

Contains:  SOY

Storage: Keep frozen at or below -18°C

*Info and images from MOCO