Sweet Muffin Premix
INGREDIENTS: Wheat Flour, sugar, vegetable oil, dextrose, vegetable gum (412), Baking Powder (500, 541),non fat milk solids, egg powder, salt, emulsifer (471, 477), colour (102, 110) flavour
NUTRITIONAL INFORMATION: Typical analysis, to be used as a guide only
|Average quantity per 100g|
|Fat - total||13.8g|
1 kg Muffin Pre-Mix
420 mL water
- Place water in bowl, add premix and mix well.
- Add fruit or flavourings, mix for 30 secs.
- Put in muffin trays.
- Bake at 200°C for approx 20 – 25 minutes.
VARIATIONS: Canned pie apples and cinnamon, choc chips, blueberries, fruit medley, sultanas, ginger, etc. can be added. See the 'Related Products' tab above to order additional ingredients.
ALLERGEN: Contains Gluten, egg and milk